Menu

BREAKFAST

SERVED UNTIL 11 AM

​

EGG SANDWICH ON ENGLISH MUFFIN

OPTION OF ADDING:

BACON

BLACK FOREST HAM

SMOKED SALMON

​

AVOCADO TOAST

GREENS, SUN DRIED TOMATO, EGG

​

CROISSANT EGG SANDWICHES

EGG WHITE AND SPINACH

EGG, GRUYERE AND CHIVE

​

BAKERY

 

CROISSANTS

CLASSIC

CHOCOLATE

ALMOND

PRETZEL (WITH EVERYTHING SEASONING OR POPPY)

​

BRIOCHE FRENCH TOAST WITH MAPLE SYRUP

​

SEASONAL TARTS

 

MUFFINS

CARROT AND RAISIN

BLUEBERRY CRUMBLE

BLUEBERRY THYME

​

QUICHE

VEGETABLE

MORTADELLA

SALADS

 

CHICKEN CAESAR

CHICKEN, ROMAINE, RADICCHIO, PARMESAN, CROUTONS, ANCHOVY, HOUSE MADE CAESAR DRESSING

​

ITALIAN COBB

ROMAINE, HEIRLOOM TOMATO, KALAMATA OLIVES, ARTICHOKE, ROASTED PEPPERS, PEPPERONCINI, RED ONION, ITALIAN SALAMI MIX

​

NICOISE

ROMAINE, CUCUMBER, KALAMATA OLIVES, HEIRLOOM TOMATO, GREEN BEANS, CAPER BERRIES, FINGERLING POTATO, TUNA, EGG, HOUSE MADE DIJON DRESSING

​

FARM TREASURES

MIXED GREENS, BUTTERNUT SQUASH, DRIED CRANBERRIES, FETA CHEESE, CROUTONS, TOASTED PUMPKIN SEEDS, HOUSE MADE LEMON PEPPER VINAIGRETTE

​

SANDWICHES

 

TUNA CONSERVA

CUCUMBER, RADISH, RED ONION, CAPER PESTO, ROMAINE

​

CHICKEN SANDWICH

ROASTED CHICKEN, TOMATO, PARMESAN, BABY ARUGULA, RUSSIAN DRESSING

​

PROSCUITTO

PROSCIUTTO, MORTADELLA, RICOTTA- MASCARPONE, HEIRLOOM TOMATO, BASIL, ARUGULA

​

CAPRESE

OPTION TO SERVE WARM

MOZZARELLA, HEIRLOOM TOMATO, PESTO, BASIL

​

SHORT RIB

SERVED WARM

BRAISED SHORT RIB, CARAMELIZED ONION, FONTINA CHEESE, PESTO

​

CROQUE MONSIEUR

SERVED WARM

BÉCHAMEL, HAM, SWISS CHEESE

​

LUNCH

 

SMASH CHEESE BURGER

SINGLE

LTO

DOUBLE

​

THE GENERAL BURGER

8 OZ. PATTY, CARAMELIZED ONION, PEPPERCORN, AMERICAN CHEESE

​

FRIES

​

BUTTERMILK FRIED CHICKEN WITH THAI CHILI SAUCE

HALF BUCKET

FULL BUCKET

​

​